Cucina Archive · course 5 of 9

Contorno

Alongside the secondo, never under it.

2 recipes

  1. A round tomato focaccia still in its dark pan, risen into soft uneven humps with torn tomato set into the dimples and dried oregano across a golden top. C02 Commercial Yeast Focaccia Developed formula also in Antipasto
  2. A round focaccia covered in dark caramelised onion and whole soft garlic cloves, scattered with thyme. C14 Garlic Confit and Caramelised Onion Focaccia Confirmed bake also in Antipasto